Anu Malhotra is one of India’s most acclaimed filmmakers, with 16 national and 2 international award wins for her insightful documentaries.

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While I’m yet to come across scientific, factual information that backs this, it appears that the jellyfish populations have increased.

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What do you know about Russian cuisine? The main thing - we don't use spices at all. Salt and black pepper - that's it. And it’s almost...

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It is not every day that a successful criminal lawyer, gives it all up to follow his heart and become an entrepreneur. Sairaj Dhond is...

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